Wow, it's been awhile since posting. To be honest I've been struggling with some issues and blogging took the back burner.
While temping this week, I promised to post what's in the lunchbox. Initially it was to be pureed veggie soup and chickpea salad (like tuna salad) stuffed pitas, but I hated the salad.
So last night I stayed up making some Seitan Philly Steak filling for the pitas. I had it for lunch today and it was pretty yummy. I can still taste the 'wheaty' in the seitan, though. Does anyone have a recipe where you can't taste it? Vegan Dad's Pepperoni & Brats cover up the taste pretty well, but I'm hoping for a good roast beef and chicken recipe.
It seems that we are unexpectedly moving soon, but within the same city. As soon as it is final, I'm going to start a cooking 'to do' list. Exciting for me, and geeky. :)